Sustainable viticulture. Mechanical harvesting. Ageing on the lees.
Golden colour, intense, golden yellow highlights.
Expressive, fine, intense white flowers aromas, subtle stewed fruit aromas, generous fresh fruit aromas, slight mango aromas, subtle vanilla aromas, subtle roast coffee aromas, slight toast aromas, slight flint aromas.
Fine, powerful, full, white flowers overtones, generous fresh fruit hints, subtle vanilla hints, fine tannin, smooth, mineral, powerful body, strong intensity, long length.
Fish in a sauce, Stuffed escalope of veal, Turkey, Panfried foie gras, Hard cheeses
9° - 12°
From 2018 to 2021
No allergen detected